Version française
Château LES CLAUZOTS RED GRAVES 2011
VINTAGE
Harvest start September 15th
Duration 3 weeks
Winemaking process Wine grapes separated by variety during four weeks in stainless steel tanks
Ageing 6 months in temperature controlled stainless steel tanks and 12 months in barrels
Vintage blend Merlot 50%
Cabernet Sauvignon 50%
Green harvesting Yes
Yield 42 hl/ha
Production 60,000 bottles
Bottling May 13th, 2013
Analytical Study Alcohol content: 13%
Residual sugar : < 2
Filtration: yes
VINEYARD
Vineyard size 35 ha with 25 ha in red Graves
Average age of vines  30 years
Soil composition Graves and clayey Graves
Orientation vineyards North-South
Red Grape varieties Cabernet Sauvignon 60%, Merlot 40%
Rootstock 101-14, 3303, Riparia
Planting density 5,500 plants/ha
Pruning Guyot simple
Growing mode Natural grass cover
Stripping Yes
TASTING NOTE
"This 2011 red Graves has a deep ruby color with purple reflections.
Nose is fresh with aromas of mocha, bay leaf, cassis.
The palate is round, smooth.Tannin presents with a thin, dense grain, which brings elegance.
Wine, very Bordeaux, where Cabernet Sauvignon is very dominant."
Printable version in PDF
CHâTEAU LES CLAUZOTS RED GRAVES 2010 | 2011  •  WHITE GRAVES 2013

CUVéE Maxime Red GRAVES 2010  •  BORDEAUX ROSÉ 2014
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SIX Medals came to reward our work

Château Les Clauzots
White Graves 2014

Gold medal
   Concours Paris 2015
Gold medal
   Blaye International Wine
   Challenge 2015


Château Les Clauzots
Red Graves 2010

Silver medal
   Blaye International Wine
   Challenge 2013

Gold medal
   Bordeaux 2013

Château Les Clauzots
White Graves 2012

Gold medal
   Bordeaux 2013

Château Les Clauzots
Cuvée Maxime
Red Graves 2010

Silver medal
   Bordeaux 2013
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VIGNOBLES TACH - Château Les Clauzots - Grands vins de Bordeaux - Vins rouges et vins blancs AOC graves - Cuvée Maxime rouge et blanc appellation graves d'origine controlee.